Before we talk about Cookery schools in Ireland, when we think about Irish culture, we often think about beer, potatoes, and soccer, but there’s more to Irish culture than pub food and sports.
The Irish boast a rich culture that dates back centuries. It would take hours to discuss the many facets of Irish culture, but today I will talk about Cookery schools in Ireland.
In the very early history of Ireland, the citizens are known to dine on meals of potatoes and buttermilk.
As a matter of fact, potatoes were so prominent in the Irish diet that in the early half of the 18th century, the primary source of energy to people in Ireland was potatoes.
If you live in Ireland or plan to travel to Ireland, some popular dishes which you might like to try out or want to learn in any of the cookery schools in Ireland include:
- Irish stew
The most popular of these dishes is the full Irish breakfast, which is usually made up of eggs, bacon, sausages, black pudding, fried vegetables, hashed potatoes, soda bread, tea, and milk. It is the meal that keeps you full for the rest of the day.
Now back to why you are here-cookery schools in Ireland. Here is the list of cookery schools in Ireland:
List of Cookery schools in Ireland
- Ballymaloe Cookery School
- Cloughjordan House Cookery School
- Dingle Cookery School
- Firehouse Bakery & Bread School
- Ballyknocken House & Cookery School
- Howth Castle Cookery School
- Aniar Boutique Cookery School
- Belfast Cookery School
- Dublin Cookery School
- junior chef cookery school dublin
- East Coast Cookery School
- Multyfarnham Cookery School
- Kalbarri Cookery School
- Bunratty Cookery School
- Belle Isle Cookery School, Co Fermanagh
Ballymaloe Cookery School
Ballymaloe Cookery School
Ballymaloe Cookery School is one of the best cookery schools in Ireland that is bent on delivering a first-class culinary education to students all over the world.
It is a multi-award-winning cookery school that has been in existence since 1983. They boast of a long-standing tradition of excellence and their slow food philosophy.
They have a 12-week certificate that is internationally recognized which has been the first step of so many well-known chefs, food producers and food writers all over the world.
The Ballymaloe Cookery School Alumni are a wide network of people from all walks of life and all age groups. Each year they are delighted to invite many distinguished guest chefs to participate in our school curriculum. The following types of courses exist at Ballymaloe:
- 12-week courses (€12995 to €13295)
- Shorter courses ( €5,750 to €5,950)
- 5-week summer cookery course
- sustainable food program
- Demos cost €70
- ‘Dynamic Vegetarian Cooking’ and ‘Irresistible Breakfasts’, cost €115 per half-day
- € 127 per week per person sharing
- € 177 per week private room
Cloughjordan House Cookery School
Address: Step Road,
Cloughjordan, Co. Tipperary,
Cloughjordan House Cookery School is one of the cookery schools in Ireland, built in the year 2008, the School is a beautiful open plan building located next to the main house.
The cooking ingredients used are either grown in-house or locally sourced.
They welcome a variety of guests from experienced cooks to boutique groups and gatherings.
Cloughjordan House has a variety of colourful accommodation options for guests. There is on-site accommodation for up to 85 guests.
The attention to detail leaves each finished room with a sense of its own personality and flair, meaning every lodger has a unique experience of the venue.
The bathrooms are stocked with Orla Kiely toiletries and the property is littered with Nespresso machines so that guests can take a break during their stay to sit back and smell the coffee.
Dingle Cookery School
- An Choill, Dingle, V92 D996, Ireland
- + 353 86 8723521
Dingle Cookery School is one of the cookery schools in Ireland that believe that by learning the basics and some great tips and techniques you will enjoy your cooking and baking more. Dingle Cookery Schools offers a wide range of courses to suit everyone of all skill levels.
Based in the colourful seaside town of Dingle. The Dingle Cookery School was awarded Best Cookery School in Ireland 2019 (Food Awards Ireland) and Culinary Experience of the Year 2020 (Travel & Hospitality Awards).
The school is run by chef Mark Murphy, using as many fresh, local and Irish ingredients.
As a proud ambassador of the exciting and emerging Irish food scene, it’s his goal to help as many people as possible to enjoy cooking.
Their fees can be as low as between €35.00 to €145.00 for some one-day courses.
Firehouse Bakery & Bread School
Address: Heir Island, Co. Cork
This is one of the award-winning cookery schools in Ireland that specializes in making loaves, savoury and sweet treats.
This award-winning bread school is the ultimate place for those who want to perfect a loaf.
Whether you are a beginner, experienced home baker or simply a food lover their one-day courses aim to take the fear out of you as concerns bread making and to return bread to its rightful place as ‘King of the Table’.
There are full-day courses, half-day courses, specialty courses, as well as some exciting collaborations with a few of their favourite foodie friends.
Ballyknocken House & Cookery School
- Tel: +353 (0)404 44627
- Email: email@example.com
- Address: Glenealy, Ashford, Co Wicklow,
A67 X720 Ireland
Ballyknocken House and Cookery School are scenically located on 280 acres only 47 km south of Dublin City Centre in County Wicklow, Ireland.
Their charming 4-star Victorian style farm guesthouse offers welcoming Bed and Breakfast accommodation.
Home to celebrity chef and award-winning food writer, Catherine Fulvio, they pride themselves on continuing the family tradition of providing B&B accommodation for over fifty years here in County Wicklow.
If you share their passion for good food and would like to develop new skills in the kitchen, then their popular cookery classes are a must.
Their year-round cookery calendar has a great choice of special and unique classes to suit all levels of skills and experience.
Whether you are a novice chef or a more experienced cook, they are sure to have a beginner cookery class or a more advanced class to suit your demands. Below are some of their classes:
- Baking classes
- Italian Cooking
- Entertainment made easy
- Family cooking classes
- Vegetarian cooking
- Foraging classes
- Superfood cooking
- Gluten-free classes
Howth Castle Cookery School
Howth Castle Cookery School is one of the cookery schools in Ireland that knows the best way to make you enjoy learning new cooking skills in a more relaxed and focused environment.
They have the perfect class for all skill levels and interests. Their chefs cook alongside you to help you gain the know-how needed to develop the experience and confidence you are looking for.
They offer classes in cuisine from all around the globe and also feature the wealth of ingredients right there on their doorstep.
Whether you wish to focus on a particular Asian cuisine or improve your pastry or baking techniques, their chefs can make it all seem easy. Here are some of their classes and the fee attached:
- Evening classes last for 2.45 hours and their prices start from €90.
- Morning classes are 4:30 hours and their prices start from €145.
- Full-day class of 6:30 hours with price starting from €195.
Aniar Boutique Cookery School
53 Lower Dominick Street
Aniar Boutique Cookery School is one of the cookery schools in Ireland that runs the 12-week kitchen Stagiaire Programme which is aimed at providing applicants with a complete understanding of cookery or culinary art.
From cooking to pickling, fermenting and preservation, this program teaches the chef about the core ingredients of Irish cuisine.
A strong focus on wild herbs and seaweed is included in this program. Upon finishing their program the student will not only have a better understanding of Irish food but also the discipline it takes to be professional in the industry.
They have a live class that lasts for 3 hours and consists of 5 to 6 dishes and are tailored to the individual or the group, so you can decide in advance what you most want to learn and experience in the class.
Prices for these tailored live classes are:
- 1 person: €275
- 2 people: €375
- 3 people: €475
- 4 people: €575
Belfast Cookery School
Belfast Cookery School
53-54 Castle Street
Belfast – BT1 1GH
Belfast Cookery School is one of the cookery schools in Ireland that was born out of their love for great food.
Their classes cater for all ages and abilities and are specifically designed to awaken, enliven and revitalize student’s passion for cooking.
It is one of the cookery schools in Ireland whose aim is to encourage everyone to enjoy their cooking experience and to create an atmosphere of fun.
Belfast Cookery School can cater for up to 16 students in each class.
Each student has their own workstation which includes the utensils, equipment and ingredients to enable you to create your culinary masterpiece!
There are a wide variety of classes that are placed under the expert guidance of their hand-picked resident and guest chefs, each recognized expert in their culinary fields.
Some of their cookery classes include:
- Perfect Pizza-£55
- Mediterranean cousine -£60
- The perfect Steak-£65
- The cookery school does brunch-£50
- Pasta Master class-£55
- Simply Pasta-£55
- Curry & beer Evening-£60
- Irish Bread making -£50
Dublin Cookery School
Dublin Cookery School,
2 Brookfield Terrace,
Ireland, A94 C9Y5
T +353 (0)1 2100 555
Dublin Cookery School is one of the cookery schools in Ireland that runs certificate courses that are designed to help you construct a well-rounded culinary foundation that will give you the tools and the confidence to flourish in the kitchen.
It is one of the cookery schools in Dublin Ireland whose courses are immersive demo & hands-on experiences, their ingredients for learning are top-notch and one-of-a-kind recipes. Here are a few of their courses and the prices:
- Certificate courses: : €2,990
- Breadmaking Masterclass: 3 Day Course: €295.00
- Café Cooking: 5 Day Course
- Cooking for Friends: 5 Day Course: €495
- Cooking Skills & Techniques for TY Students: 5 Day Course: €395
- Healthy Eating Made Easy: 5 Day Course: €495
Find out more about their courses and fees.
Junior chef cookery school dublin
131 Newtownpark Ave,
Stillorgan, Blackrock, Co. Dublin,
A94 H0K6, Ireland
junior chef cookery school Dublin is one of the cookery schools in Ireland that is designed for children.
Junior Chef Cookery School for over 10 years has been teaching children and youths a skill for life. They learn how to cook and they have had children from very young; right up to 18 years celebrate their birthday, or attend a midterm, easter or Summer Camp.
Their students also attend a transition year Kitchen training course especially during their school holidays , or even when they go to college.
They have school tours, and provide DIY Cooking parties and cooking pacs.
Junior Chef Cookery is an established kids fun place where families come back again and again, we also take international students on residential courses.
They teach children to eat healthily, buy local, and try new foods. They have appeared on a number of Rte and Tv programmes.
Junior Chef is housed in a beautiful large period House with plenty of outdoor space to play.
East Coast Cookery School
Termonfeckin, Co. Louth
East Coast Cookery School is a homely spot located in County Louth. The cookery school is run by Cordon Blue-trained Chef, Tara Walker (author of Good Food, No Stress).
Simple and straightforward, this cookery school, not far from Dublin, offers classes to children and adults. A great element to Walker’s classes is that they are catered for the client, ensuring students get the most out of East Coast Cookery School.
Multyfarnham Cookery School
Multyfarnham Cookery School
Multyfarnham Cookery School is one of the cookery schools in Ireland that offers the following courses:
Greek and middle eastern cuisine – in premises class
Tastes of Asia with Spice Blending – at the Cookery School
Classic Italian Cuisine – in premises class
Vegetarian and Vegan- in premises class
Taste of Spanish cuisine – in premises class
Greek and middle eastern cuisine – in premises class
Dinner Parties made easy – in premises class
However, there are kids courses as well as seasonal kids camps which is meant for 5 to 16-year-olds.
Kalbarri Cookery School
Kalbarri Cookery School,
Kalbarri is one of the family-run cookery schools in Ireland. they are equally into catering business operating from Kilcullen in Co. Kildare.
With an emphasis on wholesome family cooking from the freshest ingredients, Siobhan Murphy and her culinary team provide a range of cookery services including; cookery classes, event catering and offers you the opportunity to host your own group of family and friends for a dining experience to remember at Kalbarri’s Lantern Room.
With a realistic approach to cooking, their style is enjoyable and fulfilling, while still looking and tasting amazing.
Using uncomplicated recipes all devised in-house, we keep food as natural as possible and this is what makes us different, and why people go back to them.
They offer the following courses:
- Adult cookery classes
- Kids birthday baking classes
- Adult cookery demonstrations
- Group meetings with supper at the log fire
- Kids Baking classes
- Teenagers and Transition year students’ cookery courses
Bunratty Cookery School
Full-day courses, such as:
‘Quick Suppers’ and ‘Simply Fish’, typically cost €120.
Accommodation tie-ins are available at Bunratty Castle Hotel.
Tel: 061 713500;
Bunratty Cookery School offers a wide variety of courses designed to cater for every level. All the courses are delivered by professional chef/owner Donnagh. Where everything about Ballymaloe is big, Bunratty is all about intimacy, with classes literally taking place in an extension of her home.
Belle Isle Cookery School, Co Fermanagh
Full-day courses such as:
‘A Taste of the Orient’ and ‘Food for Friends’, cost £120 (€134).
Accommodation at Belle Isle costs £50pps (€56).
Tel: 0044 286 638 7231;
Belle Isle Cookery School is one of the cookery schools in Ireland whose aim is to “find natural flair where once lay only a fear of grams and ounces”
Based in the eponymous castle, this is one of the residential cookery schools in Northern Ireland. “We’re a holiday destination too,” says Belle Isle’s Fiona Plunket.
“That’s great for the weekend courses, where a lot of non-cooking partners come, pay for accommodation, then have dinner in the schools with the cooks. So you can bring your partner even if they don’t want to cook…”
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Although Ireland may not be immediately associated with fine cuisine, it does have its merits. Organic produce and a history of farming ensure some of the finest produce to be grown on home soil.
And with that in mind, some incredible cookery schools in Ireland are worth trying.
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